The Perfect Dietary Manager Resume Writing Tips
Do you want to apply for a Dietary Manager position to help you get closer to your career goals? Applying for jobs on Seek, LinkedIn, and other job boards can be a time-consuming process, however, to streamline the process, you can ensure your resume writing helps you to stand out from the crowd, and your online profile helps you to get an interview!
If a recruiter or hiring manager are looking for a Dietary Manager, they are searching for specific transferable skills. With less than ten people being interviewed for the job and hundreds of people, just like you, applying, The Perfect Resume team have created Resume Writing Tips to help you stand out from the others.
What do recruiters look for in a Dietary Manager resume or an online profile?
Tailoring your resume to a Dietary Manager position is mandatory today to ensure that your application will pass Applicant Tracking Systems (ATS). In doing so, your resume will be read by the prospective employer. Then, fingers crossed, you will be shortlisted as a potential candidate and be called for not one, but multiple job interviews!
Firstly, before you apply to be a Dietary Manager, you need to be acquainted with what a Dietary Manager does!
Dietary Managers handle the management of a kitchen facility, including managing daily food service operations, recruiting dietary staff, and interacting with customers to ensure satisfaction.
Hiring Managers are looking for a detail-oriented Dietary Manager to assist in interacting and communicating with clients, understanding client health concerns and dietary requirements.
To be successful as a Dietary Manager, you should have knowledge of necessary healthcare and medical procedures, be open to learning, and have strong communication skills. Ultimately, a high performing Dietary Manager should be able to achieve schedules and operations within the budget and ensure food preparation follows strict health guidelines.
Knowing this, your resume and online profile should include the hard and soft skills that the recruiter or hiring manager is looking for in a candidate.
The Dietary Manager position description template will also contain pivotal information about what the candidate will need to do daily. Such as:
• Managing daily foodservice operations.
• Interviewing, recruiting, training, and firing staff.
• Interacting with customers to ensure their satisfaction.
• Organizing staff working schedules.
• Offering nutritional consulting to customers.
• Carrying out inventory management.
• Establishing a budget and working within its confines.
• Purchasing supplies and equipment for operations.
• Designing standards and procedures for food preparation.
• Developing client-specific dietary programs and diverse eating options.
You will also have some requirements and personal attributes that you will need to demonstrate in your resume to ensure your potential employer will take your application seriously, such as:
• Certification by the Association of Nutrition and Food Service Professionals.
• Completion of a certified Dietary Manager Exam.
• 2+ years in foodservice management.
• Good mathematical skills.
• Highly organized and responsible.
• Excellent written and verbal communication.
• Exceptional interpersonal skills.
You may also want to do some industry research to find out what other companies want in their Dietary Managers.